How to Order

An online shopping cart is coming soon!  For now please send us your order using the on-line order form below.

Individual cuts of meat, poultry and eggs

You can order individual packages of our beef, pork, and lamb plus whole chickens, cuts of chicken, whole turkeys, cuts of turkey, & farm-fresh eggs. Choose the items you want from our price list below and tell us how many pieces or how many pounds you want. (Sorry, according to law our poultry and eggs can only be delivered within Washington State. Idaho customers are welcome to meet us at a Washington location to take delivery.)

Wholesale Custom Orders

You can purchase our beef, lamb, pork and chickens in bulk with a wholesale custom order. Include the name of the meat and the size portion you want.  The options are listed on the price sheet.   For more information about when custom orders will be ready for delivery, click on the meat of your choice at the right of the screen under “Check out our products.”

 

How to Pay

After you send your order using the form below, we will weigh any individual cuts or poultry products and email you an invoice with the exact total price.  If you are reserving meat for a wholesale order, the deposit will be included on the invoice.

Once you receive your invoice, you have the option to pay online via PayPal or you can send us a check. Payment details will be included with your invoice.    You also have the option to pay at pick up, and we accept cash, check, debit or credit card.

 

Pickup & Delivery

There are several ways you can get your Ramstead Ranch meats and eggs home.  When you place your order, select from the following options:

1) On-farm pickup is a great option, and we love to have the folks who buy our products come see how the animals are raised.  We are located at 990 Dennis Rd. Ione, WA, 80 miles north of Spokane on the beautiful International Selkirk Loop.  Can’t wait to see you here!

2) We provide seasonal delivery with drop-offs at convenient locations in Clarkston, Newport, Pullman, Spokane, Tri-Cities, Coeur d’Alene, Lewiston, Moscow, and Sandpoint. Click here to get on our email list and receive announcements and information about our deliveries.  Order your favorite cuts today, and get them on our next scheduled delivery in your area.  When we schedule a delivery we will send email announcements to let you know how, when and where you can pick up your beef, lamb, pork, poultry, and eggs.

3) Meet us at one of our Farmers Market locations to pick up your orders.

In Spokane

– Thursday Market at South Perry: May 5-Oct. 27, 3-7pm every Thursday in the parking lot of The Shop, 924 S. Perry St.

– Thursday Winter Market at South Perry: Closed Spring of 2016–To continue in the fall following the summer market season, Nov. 3-Dec. 22, 3-6pm  every Thursday at the Buddhio yoga studio, 915 S. Perry St.

-Petunia’s Marketplace: Tues-Fri 9am-6pm, Sat 10am-4pm at 2010 N. Madison St.  Deliveries are made at 1pm on Thursdays, and you can pick your order up at your convenience.

In Sandpoint

-Farmers’ Market at Sandpoint: May 7-Oct 15, 9am-1pm every Saturday at Farmin Park, Third Ave. and Oak St.

Don’t see your community listed?
If you live in a community that is not shown on our delivery route, enter it in Questions & Instructions in the order form below, and we will do our best to coordinate a delivery date and time.

 

Price List

 Price List Expanded Fall 2015-0 (2)

Price List Expanded Fall 2015-1

Price List Expanded Fall 2015-2 (1)

Enter your order below

  • Poultry: Chicken Feet, Chicken Hearts, Turkey Hearts, Stew Hens

    Berkshire Pork: Boneless Loin Roasts, Now taking deposits for Whole and Half Pigs, ready Summer 2016

    Lamb: Tongue, Marrow Bones, Kidney, Now taking deposits for Whole and Half Lambs, ready Fall 2016

    Beef: Cheeks, Heart, Knuckle Bones, Liver, Marrow Bones, Oxtail, Tri-Tip Steaks, Top Round Roasts, Now taking deposits for Whole, Half and Quarter Beef ready Fall 2016

 

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